Toast with EVOO, cream cheese, tomato y oregano
Extra Virgin Olive Oil Pago de Valdecuevas
10 / Easy
EVOO Pago de Valdecuevas
We cut a slice of bread and toast to make it crispy.
Once the slice is toasted, we dress the toast whit EEVO Pago de Valdecuevas and extend the cream cheese
When we have done this, we pick a tomato and then wash well to cut the slices we need. Once the tomato it’s cut, place the slices on the bread and season with oregano and a pinch of salt.
A very simple recipe to whet the appetite!