Low temperature egg with confit potato, chorizo meat braised in Pedro Ximenez and Boletus Edulis Low temperature egg with confit potato, chorizo meat braised in Pedro Ximenez and Boletus Edulis / IntermediateBy administrador|2021-04-15T19:17:06+00:00November 22, 2017|Categories: Valdecuevas Chef|Tags: Valdecuevas Chef|0 CommentsRead More
Pickled partridge salad with vegetables and Valdecuevas Chef oil Pickled partridge salad with vegetables and Valdecuevas Chef oil / IntermediateBy administrador|2021-04-15T19:20:03+00:00November 22, 2017|Categories: Valdecuevas Chef|Tags: Valdecuevas Chef|0 CommentsRead More
Valdecuevas Chef Extra Virgin Olive Oil Butter Valdecuevas Chef Extra Virgin Olive Oil Butter / IntermediateBy administrador|2021-04-15T19:32:22+00:00November 17, 2017|Categories: Valdecuevas Chef|Tags: Valdecuevas Chef|0 CommentsRead More
Dark chocolate ganache, Pago de Valdecuevas Extra Virgin Olive Oil and salt Dark chocolate ganache, Pago de Valdecuevas Extra Virgin Olive Oil and salt / IntermediateBy administrador|2021-04-15T19:35:23+00:00November 17, 2017|Categories: Valdecuevas Chef|Tags: Valdecuevas Chef|0 CommentsRead More
